Vegetarians Cut Heart Risk By 32%
UNITED KINGDOM, January 30, 2013 (BBC): Ditching meat and fish in favour of a vegetarian diet can have a dramatic effect on the health of your heart, research suggests. A study of 44,500 people in England and Scotland showed vegetarians were 32% less likely to die or need hospital treatment as a result of heart disease. Differences in cholesterol levels,…
